許馨云 |
Hsin-Yun, Hsu |
職稱 |
助理教授 |
學生訪談時間 |
星期三 9:00~12:00 |
聯絡方式 |
Tel: 886-04-23590121-37114 |
學經歷 |
台灣大學食品科技研究所博士 Food Industry Research and Development Institute (FIRDI) Research Scientist (2013~ )
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研究方向 |
食品加工、畜產品加工 食品加工製程應用與開發,量化製程參數建立 食品安全品質控制與新產品開發 功能性/營養補充/強化飲料或果汁配方開發和無菌加工製程技術 Food processing and safety technique counseling New technical processing and thermal processing of food application R&D on healthy food and beverage processing Assisting of the business with innovative research and integrated service |
授課名稱 |
大學部 Undergraduate Program 動物科學概論(2-0) Animal Science Introduction (2-0) 食品生物化學(3-0) Biochemistry of Food ( Meat and Dairy Milk ) (3-0) 冰淇淋製造學(3-3) Ice Cream Desserts( 3-3)
研究所 Graduate Program Innovations in Food Processing Technologies(3-0) 專題討論(1-1) Special Topics in Animal Product Processing(1-1) |